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Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share

Mediterranean Clay Pot Cooking Traditional and Modern Recipes to Savor and Share A one of a kind cookbook showcasing modern and authentic clay pot cooking from the premier expert on Mediterranean cuisinesPaula Wolfert is legendary for her expertise on and explorations of Mediterra

  • Title: Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share
  • Author: Paula Wolfert
  • ISBN: 9780764576331
  • Page: 350
  • Format: Hardcover
  • A one of a kind cookbook showcasing modern and authentic clay pot cooking from the premier expert on Mediterranean cuisinesPaula Wolfert is legendary for her expertise on and explorations of Mediterranean cooking Now, Wolfert shares her inimitable passion for detail and insatiable curiosity about cultural traditions and innovations, with Mediterranean Clay Pot Cooking.HerA one of a kind cookbook showcasing modern and authentic clay pot cooking from the premier expert on Mediterranean cuisinesPaula Wolfert is legendary for her expertise on and explorations of Mediterranean cooking Now, Wolfert shares her inimitable passion for detail and insatiable curiosity about cultural traditions and innovations, with Mediterranean Clay Pot Cooking.Here, the self confessed clay pot junkie having collected in her travels ceramic pots of all sorts cazuelas, tagines, baking dishes, bean pots, Romertopf baking dishes, French diablos, ordinary casseroles, even Crockpots, which have a ceramic liner shares recipes as vibrant as the Mediterranean itself along with the delightful stories behind the earthy pots, irresistible dishes, and outstanding cooks she has met along the way.Wolfert demystifies the process of clay pot cooking by which fresh ingredients are transformed slowly, richly, lusciously into magnificent meals She shares 150 recipes featuring soups, fish and shellfish, poultry, meats, pasta and grains, vegetables and beans, pies and breads, eggs and dairy, and desserts.Mediterranean Clay Pot Cooking offersExpert techniques and tips from Paula Wolfert, one of the world s foremost authorities on Mediterranean cuisine and now on clay potsAn introduction to this ancient and modern and practically foolproof way of cookingA thorough clay pot primer, familiarizing you with the numerous names for different types of clay pots and tips on Other Pots You Can Use A delicious range of dishes, including Pumpkin Soup with Roquefort Cream Wine Marinated Chicken Thighs with Almonds and Sweet Tomato Jam Fideos with Clams, Shrimps and Mussels Tian of Leeks and Pancetta Corsican Cheesecake and Roasted Peach GratinPaula Wolfert in Mediterranean Clay Pot Cooking will seduce you with the pleasures and benefits of cooking in clay.

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      350 Paula Wolfert
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      Posted by:Paula Wolfert
      Published :2019-03-13T19:27:20+00:00

    About "Paula Wolfert"

    1. Paula Wolfert

      Paula Wolfert Is a well-known author, some of his books are a fascination for readers like in the Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share book, this is one of the most wanted Paula Wolfert author readers around the world.

    734 Comments

    1. For advanced and very dedicated cooks only. Many ingredients not easily available. Complex and multi step directions. Many recipes are very time consuming. Not for timid cooks.


    2. As usual Ms. Wolfert offers up the real deal as far as antiquated cooking methods and ingredients are concerned. There's some seriously good information in this book. Don't just learn how to make chicken braised in red wine vinegar, learn how to make the vinegar yourself--which makes all the difference.



    3. Picked up a Schlemmertopf clay cooker for $8 at a thrift store today, and the internet tells me this is the resource I want to accompany it.



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